breast wing thigh and leg rotisserie chicken with lemon pepper seasoning

Select WELL DONEwell donecooked mediumrare Select EXTRA WITH DINNER1(WT/DK)1/2 white+ 1/2 darkAll darkall white meat(add $1.25)

1 whole chicken

Select WELL DONEwell donecooked mediumrare

2 whole chickens (cut into quarters)

Select TUB OF CHICKEN( ALL WHITE $ 5.00)all white meats(add $5.00)all dark1/2 white +1/2 dark

Select TUB OF CHICKEN( ALL WHITE $ 7.50)all white meats(add $7.50)all dark1/2 white +1/2 dark

small cheese fries

Select WITH BACON (ADD .65)without baconwith bacon (add .65) Select WITH SOUR CREAM (ADD .65)without sour creamwith sour cream (add .65)